Poêlée du marché

Poêlée du marché is a frozen mixed-vegetable pan product for quick side dishes, and it is aimed at the cook who wants chopped vegetables ready to go. By our assessment, the good part is the convenience of a market-style mix: you can pull a bag from the freezer and have a vegetable base without washing, peeling, or cutting. The limit is that frozen mixed vegetables usually trade away some crisp bite and the distinctness of each ingredient. In practice this kind of mix lives in the frying pan or skillet, often with a little oil or butter, and it is more about getting dinner on the table than about being delicate. It sits in the middle of the frozen vegetable aisle, between plain peas and more dressed-up vegetable blends. Poêlée du marché works when the rest of the meal needs a fast vegetable side and not much more.